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A selection of chocolate pralinés exploring four distinct compositions: Parmesan, cocoa nibs, buckwheat and almond feuilletine. Each combines roasted nut pralinés with fine chocolate couverture, bringing together contrasting textures and a balance of savoury, roasted and chocolate notes.

Manufactured in small batches in Cape Town by Le Chocolat.

12 PIECES | Approx. weight 150 g.

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PRA(liné)

PRA01